Ingredients:
4 large carrots
2 oranges, peeled
1-inch piece of turmeric root (or 1/2 tsp ground turmeric)
1-inch piece of ginger
1/2 lemon, peeled
Instructions:
Wash the carrots and peel the oranges and lemon.
Cut the carrots and oranges into smaller pieces.
Add all the ingredients to a juicer or blender.
Blend until smooth. If using a blender, strain the juice to remove the pulp.
Serve immediately for maximum freshness.
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